Intro to Gender & Nutrition in Extension Training
Intro to Gender & Nutrition in Extension Training (Spanish)
Intro to Gender & Nutrition in Extension Training (Nepali)
Intro to Gender & Nutrition in Extension Training (Bengali)
Intro to Gender & Nutrition in Extension Training (Russian)
Nutrition-focused
Cabbage-Family Vegetables - Nutritional Value and Recipes
Mung Beans - Nutritional Value and Recipes
The Spread of Germs using Turmeric
Nutrition-Sensitive Agriculture Messages
Nutrition for 6-9-Month-Old Infants
Nutrition for Pregnant Females
Iron Needs for Female Adolescents
Recognizing Vitamin A Deficiency
Infant Feeding and Exposure to Aflatoxins
Gender Responsive Training
Gender-focused
Integrating Gender into Agricultural Projects
Addressing Gender-based Violence
Moser Gender Analysis Framework
Accounting for Time and Mobility Constraints
Adapting to Differing Levels of Education and Literacy
Working with Farmer Groups to Provide EAS
Gender Equity in the Workplace
Assessing Food Patterns and Gender Roles
Gender Equity and Social Inclusion (GESI) Best Practices for Agricultural Programs in Nepal
For Facilitation
Creating a Strategic Plan for Your Organization
Part 1: Introduction to Strategic Planning
Part 2: SWOT Analysis, Creating Objectives, Activities and Outputs
Part 3: Performance Indicators and Planning Template
Suggested Training Kit Contents
Our Values, Mission, and Vision
Objective, Reflective, Interpretive, Decisional (ORID) Discussion Techniques